Ops i express myself in a bad way..Barilla is really a good pasta also here(one of the best 3 commercial pasta).
I wanted to mean this kind of sauce for pasta..for example a "Carbonara",or an "Amatriciana" is same easier thant that but (for me ofc=P)is a lot better.Also "Gricia"(that is the Amatriciana without tomato sauce)is really good,and is also easier than this.But as i said this depend only by taste..so again goodjob man!